Take a look behind the scenes of the making of our brand new ship, Celebrity Edge.
The elegant streets of Paris and the ornate domes of Rome are undeniably romantic, but ...
We are excited to annouce game-changing partnerships with American Ballet Theatre ...
Dive into Oman’s capital with this month's TASTEscape destination guide produced in partnership with Great British Chefs, where local Heather Duncan gives us the inside scoop on the must-visit spots in the city. And if you can't wait to get there, we have a recipe to give you a taste of Oman.
Get a taste of Oman with this juicy, flavourful lamb dish marinated in spices, olive oil and garlic. Traditionally buried in a pit to cook in hot coals for up to two days, this version from Great British Chefs can be cooked in the oven, with the joint wrapped in banana leaves for authenticity. Serve with red or rose wine. Recipe by Greg Malouf.
Time: 2hrs 30mins plus overnight marinading
Roast lamb shuwa
The elegant streets of Paris and the ornate domes of Rome are undeniably romantic, but why not try a less conventional getaway? Topping our hit list are the mysterious and alluring Galapagos Islands.
We are excited to annouce game-changing partnerships with American Ballet Theatre & Michelin-Starred Chef Daniel Boulud.
Select Yes if you want to choose your stateroom number and location on the ship. With this option you'll typically get access to deals if they are available.
Select No if you want to choose your stateroom category (Interior, Ocean View, Balcony, Concierge Class, AquaClass, or Suite), but want us to choose your stateroom number and location on the ship. With this option you'll get access to the lowest price available, and typically won't benefit from deals.
You can change your selection later in the booking process.
Be the first to know about:
(All fields are required)
Search for key words from all pages on the website.
e.g. offers, barcelona, dress code, celebrity equinox
Please enter a valid destination