Discover Magazine

Food & Drink
The History of Gelato & Where to Find the Perfect Scoop

What is a European holiday without gelato? But what exactly is gelato, and where did it come from? In this post, we’re exploring the history of this delicious frozen treat - and letting you in on where you find the most delicious varieties.
Food & Drink
5 Local Craft Beers & Ales To Try This Year

Gone are the days of watery lager. As a nation we just can’t get enough of craft beer, and we’ve rounded up just a few of our favourite beers to try during your next Nordic visit.
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Food & Drink
Meet Amelia Singer, Celebrity Cruises' Resident Wine Expert

Meet Amelia Singer, wine expert of international hit series The Wine Show. Here, Amelia tells us about her favourite wines, delicious food pairings, the best wine holiday destinations, and even her favourite bottle to look out for onboard the Celebrity Cruises fleet.
Food & Drink
5 Delicious Sparkling Alternatives To Champagne To Try

With a new wave of champagne alternatives hitting the UK market, there’s never been a better time to experiment with something new. Here’s the lowdown on five of our favourites – and the sun-soaked destinations they hail from.
Food & Drink
Celebrity Cruises & The Wine Show Present: Grape Expectations

Watch as we put our resident wine experts, Joe Fattorini and Amelia Singer of The Wine Show, to the test with a blind tasting of some of the best wines onboard our ships.
Food & Drink
The Wine Show's Top Tips for 2018

Our resident wine experts Joe Fattorini and Amelia Singer, of The Wine Show, tell you all about their top wine tips for 2018.
Food & Drink
New Wines Onboard in 2018

Let Joe Fattorini and Amelia Singer, of The Wine Show, guide you through the new wines onboard Celebrity Cruises ships in 2018.
Food & Drink
Must Visit Countries for Beer Lovers

One of the world’s most loved beers – Carlsberg – turns 170 years old this week, and it’s inspired us to revisit some of our favourite beer-loving destinations. So pull up a seat at the bar and join us as we hop from up-and-coming craft hotspots to traditional highlights.

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